Copyright 2010 Panetta’s Elite Events
“Home of the Famous Chicken Madeira”
Presents
The Perfect Wedding Reception
At...
History Club of Los Gatos
ALL INCLUSIVE PACKAGE
Our all inclusive Wedding Package has been designed to bring the Bride and Groom the highest quality vendors including:
Fabulous Bridal Buffet
Beverage Package
Disc Jockey
Wedding Cake
All Linens, Linen napkins, China, Flatware and Glass Toasting Flute
With all Service Labor Included
ALL AT THE LOWEST POSSIBLE PRICE
PACKAGE PRICE BASED ON 100 GUESTS
Regular Season April – October
$ 5,995.00 Friday
$ 6,495.00 Sunday
$ 6,995.00 Saturday
Plus Facility Charges
Value Season November – March, Save $1,000.00
$ 4,995.00 Friday
$ 5,495.00 Sunday
$ 5,995.00 Saturday
Plus Facility Charges
ADDITIONAL GUESTS OVER 100, ONLY $39.00 PER PERSON
PANETTA’S WILL ADD 18% GRATUITY AND STATE SALES TAX TO THE PACKAGE PRICE
PRICES ARE BASED ON A 5 HOUR RECEPTION, OVERTIME AVAILABLE AT ADDITIONAL COST
Panetta’s Wedding Package Includes:
ELEGANT BRIDAL BUFFET
INCLUDING OUR FAMOUS CHICKEN MADEIRA
CHINA PLATES, STAINLESS UTENSILS & GLASS TOASTING FLUTE
ALL TABLE LINENS AND COLOR COORDINATED LINEN NAPKINS
BEAUTIFUL FLORAL CENTERPIECE FOR THE BUFFET
UNLIMITED BEVERAGES FOR 5 HOURS
INCLUDING:
COKE, DIET COKE, SPRITE LEMONADE, ICE TEA, BOTTLED WATER DELUXE DISPOSABLE GLASSWARE
Panettas will serve your Beer, Wine and Champagne with
NO CORKAGE FEES
COMPLIMENTARY COFFEE SERVED WITH THE CAKE
ALL SERVICE LABOR
TO SET UP, SERVICE THE BUFFET, SERVE BEVERAGES, BUS TABLES
PROFESSIONAL D.J. SERVICE
(FOR UP TO 5 HOURS)
FEATURING
ELITE ENTERTAINMENT
408-733-8833 www.e3music.com
YOUR CHOICE OF WEDDING CAKES
FEATURING
A PIECE OF CAKE BAKERY
408-524-8180 www.apieceofcakebakery.com
COMPLEMENTARY HORS D’ OEUVRES
FRESH CRUDITE BASKET WITH DIP SERVED AT THE BAR
PANETTA’S PRICES INCLUDE:
EVERYTHING NECESSARY TO PROVIDE THE FINEST IN QUALITY FOOD, BEVERAGES AND ENTERTAINMENT ALONG WITH IMPECCABLE SERVICE
SAMPLE MENU
Elegant Bridal Buffet Dinner
Fresh Vegetable Crudités
Carrots, Celery, Cherry Tomatoes, Broccoli and Cauliflower, Zucchini and Summer Squash, Red and Green Bell Pepper
Served with 10 Herb Dip
(Placed at Bar as Pre-Buffet Hors D’ Oeuvre)
Panetta’s Famous Caesar Salad
Crisp Romaine Lettuce, Homemade Garlic Croutons, Shredded Parmesan Cheese and Freshly Ground Black Pepper
Tossed in our Famous Caesar Dressing
Freshly Baked Rolls and Butter
Beautiful Mirrored Fresh Fruit Display
Freshly Cut Hawaiian Pineapple, Plump Driscoll Strawberries, Sun Ripened Casaba and Cantaloupe, Green and Red Flame Seedless Grapes
Panetta’s Pine Nut Rice
A Mixture of Long Grain White, Brown and Wild Rices with Toasted Pine Nuts, Butter and Herbs
Imported Penne Pasta
Tossed in Extra Virgin Olive Oil with Sautéed Red and Green Bell Pepper, Zucchini, Yellow Squash, Carrots, Garlic, Black Olive, Sun Dried Tomato and Fresh Basil
Topped with Freshly Grated Parmesan Cheese
Panetta’s Famous Chicken Madeira
Tender Medallions of Sautéed Chicken Breast
Served with our Very Rich Madeira Wine Sauce
Popular Menu Additions
Deluxe Chef’s Carving Station
Baked Salmon
Served with Lemon Butter Caper Sauce
Garnished with Diced Tomato and Chopped Parsley
$10.95 Per Person
Whole Roast Loin of Pork
Served with Fresh Pineapple Chutney
$7.95 Per Person
Roasted Tri-Tips of Beef
Served with Creamy Horseradish
$8.95 Per Person
Pre-Buffet Passed Hors D’ Oeuvres
Fresh Jumbo Prawns
Fisherman’s Wharf Style Prawns
Served Chilled with Homemade Cocktail Sauce and Lemon
Spanakopita
Baked Filo Triangles with Spinach, Pine Nuts and Feta Cheese
Blue Cheese Puff Pastries
For Blue Cheese Lovers
Vegetarian Pot Stickers
Served with Ginger Soy Dip
Tequila Lime Chicken Wraps
Served with Pineapple Salsa
California Bruschetta
Roma Tomatoes, EVOO, Garlic, Fresh Basil and Parmesan
$8.95 Per Person
Variety of 4 Hors D’ Oeuvres 2 of each one , Total 8 Pieces Per Person
